Dochilak – Paris 2

>> French side <<

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Friday 13th, concert at the Olympia with my sister. Great opportunity to gain strength before screaming like crazy girls until we lose our voice! The appointment is given on the other side of the Place de l’Opéra to discover a Korean restaurant, a classic when I eat with my sister. Tonight, we’re betting on Dochilak. The choice is made on the decoration: very sober with lots of light, tables and block seats but enhanced with turquoise cushions. Lire la suite

Kakdougui – Paris 14

>> French side <<

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Let’s head to Mouton-Duvernet (or Denfert-Rochereau) for a dinner full of emotions to see a friend I haven’t seen for a while. As always, I try to find a geographical common ground and suggest a small list of specialty to choose. So here we are on our way to Kakdougui, a small Korean discovery. Not very Korean a name? It should be pronounced Kaktugui and it’s the name of a Korean recipe based on white radish.

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Le Saigon d’Antan – Paris 6

>> French side <<

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Saturday night, time to go out. Everything is scheduled but we need a small technical stop to start with good basics and a full belly. The choice of the restaurant depends on our program and this time, I’m looking for a place along the subway line 10. Considering the starting point of each participant and the final destination, the solution is Odéon!

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